FOOD
Our Margadh at Home range includes starters, dips, condiments, mains, sides and desserts. We also stock a range of Irish & international goods for everything you need throughout the day.
To order and collect please email
Our opening times
Sunday- Wednesday: Open till 6pm
Thursday - Saturday: Open till 8pm
Sample Weekly Goods List
Baked Goods
Frangipane tart, chocolate ganache, hazelnut
Flourless chocolate brownie
Vegan chocolate, raspberry, and cashew Brownie
Pistachio and raspberry baklava
House made sausage roll, pork shoulder
Sandwiches
Ham, and Cheese
Dressed Slaw and Mustard Mayo
Buttermilk Chicken
Parmesan, Baby gem, Beef Tomato, Garlic Aioli
Tuna Mayo
Sweet Corn, Tomato, Pickled Jalapeno and Baby Gem
Grilled Vegetable Wrap
Provencal Vegetables, Rocket and Goats Cheese Mousse, Pesto
Salad
Waldorf Salad, Grapes, Celery, Endive, Apple and Light Mustard Dressing (DF) (VEG)
Mixed Greens, Rice and Corn Salad, Lemon Vinaigrette (DF) (GF) (VEG) (V)
Add ons
Tandoori Roast Salmon
Harissa Roast Chicken
Dips
Roast Red Pepper Hummus
Mango Salsa, Mint, Chilli, Red Onion, red Pepper
Guacamole, Lime, Chilli and Coriander
Mixed Olives
Potted Salads (EAT Cold or Hot)
Orzo Pasta Salad, Tomato, Olive, Roast Red Pepper, and Basil Pesto
Potted baby Potato, Confit Chorizo, Capers and Scallion
Ruby Slaw, Mustard, and Apple
Meat On the Grill
Slow Cooked Chicken Leg, Harissa
Honey Mustard Glazed Double Pork Chop
Starters
Garden Pea and Mint Soup
Margadh Chicken Liver Parfait
Potted Prawn Cocktail, Cucumber, Tomato, Endive and Marie Rose Sauce (DF) (GF)
Meat
Chicken and Broccoli Bake, Smoked Belly of Pork, Pancetta Crumb
Margadh Meatballs with N’duja and Passata Sauce (DF)
Fish
Roast Hake, Provencal Vegetables, Olives, and Salsa Verde (GF) (DF)
Confit salmon, Grilled Broccoli and Smoked Salmon velouté (GF)
Potatoes
Lyonnaise Potato, Pancetta, Caramelised Onion (GF) (VEG)
Roast Cajun Spiced Potato, Jalapeño Mayo (DF) (VEG) (GF)
Veg
Glazed Fresh Stem Carrots, Spiced Honey Butter Pistachio (GF) (VEG)
Grilled Broccoli, Smoked Almond Dressing (DF) (V)
Grilled Corn on The Cob, Muhammara Sauce (V) (GF) (DF)
Desserts
Lemon Posset, Raspberry (GF) (VEG)
Strawberry and Tonka Bean Cheesecake (GF)